Discover Jacquet's 350 g Seed Loaf, a soft and generous bread that combines a tender crumb with the deliciousness of seeds. Its slightly toasted flavor and balanced texture add character to your meals, with all the expertise of a renowned French brand.
Perfect for breakfast or as a sandwich, it enhances a slice of buttered bread, fresh cheese, or smoked salmon. It also goes well with your soups and salads for a complete lunch. Find it in our selection Breads & related products and add variety to your daily meals.
Enjoy it today and treat yourself to a simple, nourishing, and delicious break.
Product specifications
Ingrédients
WHEAT flour (56%), water, sunflower seeds (6.8%), WHEAT GLUTEN, yeast, toasted corn germs, millet seeds (1.4%), brown flax seeds (1.4%), flavoring (contains alcohol), salt, poppy seeds (0.9%), sugar, rapeseed oil, fermented corn flour, deactivated and dehydrated RYE sourdough, roasted BARLEY malt extract, deactivated and dehydrated WHEAT germ sourdough, acerola extract
Allergènes
WHEAT, GLUTE, BARLEY, RYE, MILK, EGGS, SESAME, SOY
Information nutritionnelle
Déclaration pour: 1 tranche 8400 kJ/2000 kcal