These 16 catering petits fours (235 g) add a gourmet, refined touch to all your aperitifs. Soft, generous and flavorful, they offer a lovely variety of bite-sized servings ready to share, ideal for hosting without stress while retaining a "homemade" feel. Their convenient format makes it easy to quickly assemble an elegant platter for an always appetizing result.
Perfect for an aperitif-style dinner, a brunch or a buffet, they are best enjoyed warm after a quick reheat. to be reheated, to reveal all their flavors. Serve them with a crisp salad or a glass of dry white wine, and let yourself be tempted by this simple, convivial catering solution.
Product specifications
Ingrédients
Puff pastry (WHEAT flour, BUTTER, water, salt), filling (semi-skimmed MILK, liquid CREAM, premium cooked white ham (pork ham (origin: France), salt, dextrose, natural flavoring, antioxidant: sodium erythorbate, preservative: sodium nitrite), EMMENTAL, onions, garlic, modified corn starch, chives, rapeseed oil, salt, thickener: methylcellulose, white pepper), glaze (EGG yolk, semi-skimmed MILK), special baked bread (WHEAT flour, water, extra virgin olive oil, baker's yeast, salt), BUTTER, pasteurized liquid CREAM, garlic, parsley, salt, natural pepper flavoring, choux pastry mix (WHEAT flour, powdered CREAM, EGG yolk, EGG white, salt, sugar, spice), EMMENTAL, pasteurized semi-skimmed MILK, water, EGGS, BUTTER, salt, natural pepper flavoring, nutmeg, Strasbourg sausage (pork meat (origin: France), water, pork fat, salt, dextrose, spices, stabilizers: triphosphates, flavorings, colorants: paprika extract, carmines, antioxidant: sodium erythorbate, preservative: sodium nitrite), glaze (EGG yolk, pasteurized semi-skimmed MILK), Dijon MUSTARD (water, MUSTARD seeds, alcohol vinegar, salt), poppy seeds, may contain traces of shellfish, mollusks, fish, soy, nuts, celery, sesame seeds, and other cereals containing gluten
Allergènes
WHEAT, MILK, MILK, MILK, MILK, EGGS, EGGS, MUSTARD