These tuna fillets in extra virgin olive oil offer tender, flavorful flesh, delicately slow-cooked for an authentic and generous taste. Ready to use in a 115 g format, it’s the practical pantry ally for quick meals without compromising on quality.
Drain, crumble, and add it to a tomato salad, a quinoa bowl, pasta, or a delicious sandwich. Perfect for diversifying your daily recipes, it naturally finds its place among your canned fish. Enjoy it simply with a squeeze of lemon and a few fresh herbs.
Give in to temptation and discover an easy way to add a Mediterranean touch to your dishes.
Product specifications
Ingrédients
Filets de thon, huile d'olive vierge extra, sel
Allergènes
POISSON
Information nutritionnelle
Déclaration pour: 100 g