Experience all the character of the South-West with Raynal et Roquelaure Duck Cassoulet (Terroir) 420 g: tender beans slow-cooked in a generous sauce, elevated by the richness of duck. An authentic recipe, full of flavor, designed for comforting pleasure and ready in no time.
Ideal for a quick lunch or a hassle-free dinner, it heats up easily and can be enjoyed with a slice of crusty bread or a simple green salad. Also discover our other prepared dishes to vary your meals while maintaining quality.
Savor French tradition and treat yourself today.
Product specifications
Ingrédients
Rehydrated white beans (31%), water, salted and precooked duck meat with skin (14%) (duck meat with skin, water, salt), precooked Toulouse sausage (12%) (pork meat, salt, pepper, natural casing), duck fat, pork rind, fried onions (onions, sunflower oil and/or rapeseed oil), garlic, tomato concentrate, salt, aromatic herb, spice