Boursault Extra Creamy 200 g delights with its ultra-melting texture and delicate, typically French flavor. Incredibly smooth, it brings a touch of sweetness and indulgence to every bite, perfect for lovers of rich and velvety fresh cheeses.
Enjoy it simply on bread, as a dip with raw vegetables, or to enhance a sauce and make mashed potatoes irresistibly creamy. It also belongs on a cheese board not grated, to add variety to your appetizers or at the end of a meal.
Let yourself be tempted by this fresh and generous treat, ideal for everyday enjoyment or entertaining guests.















