Add a touch of authenticity to your dishes with fresh bay leaves 30g, an aromatic herb with woody and delicately peppery notes. Its supple, fragrant leaves release an intense aroma that instantly enhances broths, sauces, and stews, for even tastier homemade cooking.
Slip a leaf into a pot-au-feu, blanquette, tomato sauce, or marinade, then remove it at the end of cooking for a perfectly balanced aroma. Also ideal for enhancing your roasted vegetables and preserves, it naturally belongs among our Aromatic herbs and seasoning vegetables and the world of herbs & spices.
Indulge yourself and rediscover the simple touch that makes all the difference in the kitchen.