Fall for the Ristorante Vegetable Pizza with vegetables 385g, a generous and tasty recipe that combines a thin, crispy crust with a colorful vegetable topping. Convenient to keep in the freezer, it offers a quick meal with no compromise on taste, featuring gourmet vegetable notes and a golden texture when baked.
Ideal for a quick dinner, movie night, or lunch on the go, it’s ready in just a few minutes in the oven for a perfectly gratinated result. Pair it with a crunchy salad or explore our selection of pizzas & tarts to vary your pleasures.
Enjoy it tonight and be tempted by its fresh, plant-based recipe.
Product specifications
Ingrédients
Farine de BLÉ, 19% purée de tomate, 12% FROMAGE (MOZZARELLA, EDAM), 9,0% tomates cerises, 9,0% poivron, CRÈME épaisse, huile de colza, 3,0% oignons, 3,0% préparation de piments doux (piments doux, eau, vinaigre, sel, antioxydant (acide ascorbique), acidifiant (acide citrique)), eau, olives hachées, levure de boulangerie, sel, sucre, amidon modifié, poivre, ail, origan, piments rouges, protéines végétales hydrolysées, maltodextrine, caramel, concentré de tomate, jus de citron, paprika, extrait d’épices
Allergènes
BLÉ, FROMAGE (MOZZARELLA, EDAM), CRÈME
Information nutritionnelle
Déclaration pour: 1 pizza pour un adulte type (8400 Kj / 2000 Kcal)