Discover Belle France Duck Mousse with Port, a gourmet recipe with a smooth and creamy texture. The delicate taste of duck harmonizes beautifully with the slightly sweet notes of Port, for a refined and authentically French result. Presented in a 2 x 50 g tray, it is ideal for combining pleasure and convenience every day.
Best enjoyed well chilled on toasts, rustic bread, or in verrines for your impromptu appetizers. It pairs perfectly with a touch of onion confit or a few gherkins, and makes a wonderful addition to your selection of products not grated to create a convivial platter.
Let yourself be tempted by this Belle France treat, simple to serve and always appreciated.

