Soft and delicately flavored, Jardin Bio gingerbread with organic agave syrup (300 g) offers natural sweetness and a melt-in-the-mouth texture. Its generous recipe highlights warm spice notes for an authentic and comforting taste, perfect for a quality gourmet break.
Enjoy it as is for breakfast, a snack, or dessert—it pairs perfectly with tea, coffee, or a touch of jam. For extra variety, serve it sliced with your cakes, marble cakes & madeleines during brunch or a friendly snack time. Treat yourself to this organic delight to share.
Product specifications
Ingrédients
farine de SEIGLE* (41%), sirop de sucre inverti*, sirop d'agave* (22%), poudre à lever (carbonates de sodium), épices* (cannelle*, clou de girofle*, noix de muscade*)
Allergènes
SEIGLE, LAIT, NOIX, FRUITS A COQUE
Information nutritionnelle
Déclaration pour: 100 g