Vahiné Leaf Gelatine. 17 g

Vahiné edible gelatin sheets (17 g) are the perfect ally for creating desserts with flawless textures: clean setting, impeccable firmness, and a delicately melt-in-the-mouth result. Easy to portion, these sheets add structure to your recipes without altering the taste, for a result that is as elegant as it is delicious.

Rehydrate a few sheets, incorporate them into a warm preparation, then let set: perfect for panna cotta, bavarois, layered desserts, mousses, fruit jellies, or cheesecake. Essential in yourbaking toolbox, it is just as useful for a Sunday dessert as for a special occasion. Discover it and give your creations a professional finish.