Discover Belle France poultry liver terrine with raisins in a 180 g jar, a gourmet recipe balancing fruity sweetness and character. Its smooth, spreadable texture reveals delicate notes—perfect for adding a touch of authenticity to your appetizers and starters.
Serve well chilled on rustic bread, toasts, or with a few pickles for a delicious contrast. Perfect for a quick aperitif, picnic, or sharing board, it naturally belongs among your hams, pâtés, terrines & rillettes.
Savor the simple pleasure of French living and treat yourself today.
Product specifications
Ingrédients
Foie de volaille (33%), gras de porc, viande de canard, gorge de porc, eau, farine de riz, oeufs en poudre, raisins sec (2%), lait en poudre, sel, porto, poivre noir, épices et plantes aromatiques
Allergènes
OEUFS, LAIT