PAUL & LOUISE Catalan-Style Tripe is a generous dish with an authentic flavor, ready to heat for a comforting meal. Its tender texture and flavorful, southern-inspired sauce deliver a tasting experience full of character—perfect when you want a tasty option without spending hours in the kitchen.
Serve piping hot with steamed potatoes, rice, or a nice slice of bread to soak up the sauce. Perfect for a quick lunch or a simple and delicious dinner, it fits seamlessly into your prepared meals everyday routine. Enjoy this friendly recipe and treat yourself to a classic ready in just a few minutes.
Product specifications
Ingrédients
Beef tripe (57.5%), sauce [broth, tomato concentrate, white wine (contains SULFITES), salt, beef fat (1%), spices and herbs, natural flavors, chili pepper (0.2%), carrot powder, sugar, thickener: guar gum (or E412)], beef feet (7.5%), carrots (0.8%), pickles (0.6%)
Allergènes
SULPHITES
Information nutritionnelle
Déclaration pour: 100 grammes