Experience true Norman authenticity with PAUL & LOUISE Caen-Style Tripe 400g. This traditional recipe, slow-cooked to reveal rich flavors and a tender texture, offers a generous and comforting dish—perfect when you want a delicious meal without spending hours in the kitchen.
Ready to heat and enjoy, simply serve with steamed potatoes, homemade mashed potatoes, or rustic country bread. Ideal for a quick lunch or a friendly dinner, they naturally find their place among your prepared meals for everyday use.
Savor this classic of French gastronomy and indulge in a simple, delightful moment of enjoyment.
Product specifications
Ingrédients
Tripes et pieds désossés de boeuf (57,5%), sauce (bouillon, vin blanc (contient des SULFITES), sel, épices et aromates, arômes naturels, poudre de carotte, concentré de carotte), carottes (5%)
Allergènes
SULFITES
Information nutritionnelle
Déclaration pour: 100 grammes