Sodebo Sal&Cie 320g Auvergnate Salad with Fourme d’Ambert and Speck Ham
AUVERGNATE SPECK SALAD
Enjoy the SODEBO SAL&CIE Auvergnate 320 g meal salad, a delicious recipe that combines the creamy smoothness of Fourme d’Ambert with the delicacy of speck ham. A perfect balance of character and creaminess, for a fresh and generous break with rustic flavors.
Ready to enjoy, it's perfect for the office, a picnic, or a light lunch with no compromise on taste. Best enjoyed well chilled, with a piece of fruit or a sparkling drink, and discover it in our selection. to be eaten cold to vary your daily pleasures.
Let yourself be tempted by this convenient and authentic recipe, and turn every break into a gourmet moment.
Product specifications
Ingrédients
Mixed salad 82% (cooked conchiglie and fusilli (water, durum WHEAT semolina, EGG, salt, spices), salad 12%, tomatoes 6%, BLUE cheese, pork ham, WALNUTS, lemon juice, rapeseed oil, water, cultures, antioxidant: sodium ascorbate, preservative: E250, salt, spices, aromatic herbs), balsamic vinaigrette sauce 8% (rapeseed oil, virgin olive oil, wine vinegar (SULFITES), grape must, salt), cookie 5% (WHEAT flour, EGG, concentrated BUTTER, rapeseed oil, sugar, water, cocoa paste, low-fat cocoa powder, cocoa butter, WHEAT starch, raising agents: E450, sodium carbonates, emulsifier: sunflower lecithin, vanilla flavoring, salt), breadsticks 5% (WHEAT flour, water, virgin olive oil, rosemary, baker's yeast, salt, poppy seeds, durum WHEAT semolina, sugar)
Allergènes
WHEAT, EGGS, TREE NUTS, MILK, SULPHITES, GLUTEN, SOY
Information nutritionnelle
Déclaration pour: 100 g