Fall for these tagliatelle with salmon accompanied by a leek fondue—a delicious and balanced recipe that marries the sweetness of leeks with the delicacy of salmon. The creamy sauce coats the pasta perfectly for a tasty, comforting dish, ideal for satisfying homemade cravings even when you're short on time.
Perfect for a quick lunch at the office or a simple weeknight dinner, they reheat in no time and can be enjoyed as is, or with a twist of pepper and a squeeze of lemon. Find them in our selection To be reheated and enjoy a convenient meal without compromising on taste.
Let yourself be tempted and discover a delicious solution for your everyday meals.











