About the product
Savor a Label Rouge white chicken leg, selected for its superior quality and authentic taste. Its tender and juicy meat, naturally flavorful, is ideal for generous and comforting meals, with the guarantee of poultry raised to demanding standards.
Roast it in the oven with herbs, slow-cook it in a casserole like grandma's recipe, or grill it for perfectly crispy skin—it easily fits into all your everyday cravings. Find it in our selection Poultry, ducks & rabbits to create fresh and delicious meals.
Let yourself be tempted by this essential cut and treat the whole family.
Product specifications
Brand
MAÎTRE COQ,
NAT
Ingrédients
Cuisse de poulet blanc Label Rouge, sans hanche, avec peau, embase du pilon coupée au niveau de la jointure du tarse