Delight in the BURGER CHEF Pork Bacon x2: two gourmet patties with a delicious smoky flavor, perfect for generous, quick-to-make burgers. Their tender texture and tasty seasoning give real character to your meals, while remaining convenient for everyday use.
Slip them into a brioche bun with cheese, caramelized onions, and pickles, or serve with fries and a salad. For more variety, pair them with your beef recipes to create a friendly barbecue platter.
Enjoy them tonight and treat yourself to a homemade burger full of flavor.
Product specifications
Ingrédients
Marinated tenderized flap steak preparation (80%): flap steak of French origin (91%), water, acidifiers: sodium acetates, citric acid, sodium citrates, flavorings, salt, antioxidants: ascorbic acid, sodium ascorbate, pepper, possible traces of MILK, shallot fondue (20%): shallots (50%), water, sunflower oil, flavorings, distilled white wine extract, BUTTER, sugar, red wine vinegar, salt, caramelized sugar, modified starch, herb, spice
Allergènes
MILK, BUTTER
Information nutritionnelle
Déclaration pour: 100 g