Rediscover the taste of slow-cooked dishes with this 1 kg Pot-au-feu, category 1, selected for its freshness and quality. Ideal for preparing a fragrant broth and tender garnish, it brings authentic and comforting flavors, perfect for simple, generous family cooking.
Cook slowly to release all the aromas; it pairs wonderfully with your packed vegetables (carrots, leeks, turnips) and steamed potatoes. Serve with a touch of mustard or a little coarse salt for an even tastier result. Enjoy a French classic that warms the whole table.