Atlantic Salmon with Leek Fondue, Fresh Cream and Tarragon Marie 400g
SALMON WITH LEEK FONDUE
Discover Marie Atlantic Salmon, delicately topped with a creamy leek fondue made with fresh cream and a hint of tarragon. This frozen dish combines the tenderness of succulent salmon with a rich and balanced sauce for a delicious meal with no effort. With Marie, enjoy a carefully prepared recipe with fresh and comforting notes.
Perfect for a quick lunch or a gentle dinner, it can be enjoyed with rice, steamed potatoes, or green vegetables. To satisfy your cravings, explore our ready meals and create practical and delicious menus every day.
Savor the simplicity of a refined dish: treat yourself today.



